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Spotlight on the glycemic index: A good guide to good carbs

Spotlight on the glycemic index: A good guide to good carbs

09/03/18
Carbohydrates such as bread, pasta, potato, rice and legumes, form the very basis of our diet and are essential energy sources, but are they all created equal? The terms Simple sugars and complex carbohydrates have been used for years to classify carbohydrates according to their molecular structure. It was believed that simple sugars were rapidly […]
Does Portion Size Really Matter for Healthy Eating?

Does Portion Size Really Matter for Healthy Eating?

04/10/17
There are different myths and misunderstood facts that circulate about weight-loss, health, fitness and food choice. Some of these are simply urban legends, while others may have been true at some point.  Today, there is overwhelming scientific evidence that weight-loss has a direct connection to the quality and quantity of the food that we eat.  […]
Amputations caused by diabetes now at 20 per day

Amputations caused by diabetes now at 20 per day

05/09/16
  Diabetes UK say the number of amputations linked to the disease is rising The number of amputations in Britain is now 7,370 a year – up from 7,042 Chris Askew, of Diabetes UK, said the new figure is a ‘huge concern’     Read the full article at: www.dailymail.co.uk New figures, released by Diabetes UK and […]
Eating Omega-3 Fatty Acids Can Reduce Diabetes Risk  

Eating Omega-3 Fatty Acids Can Reduce Diabetes Risk  

12/04/17
A group of researchers from the Guangdong University of Technology led by Professor Allan Zhao have recently discovered that omega-3 fatty acids can reduce the risk of diabetes. The study was featured in The Journal of Clinical Investigation. Type 1 diabetes is an autoimmune disease that affects children and young adults. The pancreas stops producing insulin […]
Facts, figures and statistics about diabetes on World Health Day

Facts, figures and statistics about diabetes on World Health Day

19/09/16
World Health Organisation states 422 million people are affected by diabetes in a report for World Health Day. Read the full article at: www.ibtimes.co.uk Statistics An estimated 422 million adults were living with diabetes in 2014, a figure which has risen from 108 million in 1980. High blood sugar levels are linked to 3.7 million […]
Shared risk factors lead to diabetes, heart disease and cancer, says major AACR symposium

Shared risk factors lead to diabetes, heart disease and cancer, says major AACR symposium

08/04/16
In a major symposium at the American Association for Cancer Research (AACR) Annual Meeting 2015, University of Colorado Cancer Center investigator Tim Byers, MD, MPH, describes research showing the link between cancer, diabetes and cardiovascular disease. “Understanding the similarities and differences in how these risk factors create cancer, diabetes and cardiovascular disease could aid the ways […]
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